Restaurant guide

Our appetizer recommendation for this week is Spedini Bread! A loaf of classic seeded Italian bread stuffed with mozzarella and wrapped in prosciutto ham, baked with simmering garlic and butter.

Shrimp Scampi- Large tiger shrimp sautéed with garlic and tomatoes in a light white wine butter sauce and served over angel hair pasta. A half is only $18 or share a full for $25!

Do you like our house garlic bread? We sure do! If you'd like to have it catered, we can do that!

Join us tomorrow and raise some money for a family that we love!

Drizzled with homemade sweet red wine vinaigrette, the strawberry salad is sure to impress! Need to feed salad to a big group of people? Here you go! A full pan will feed 16-22 and is $55. If you're feeding 8-11, choose a half pan and it is $35. Also available on our regular menu as a half or full order.

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If you need a private room for UGA graduation, wedding rehearsals, or anything else, look no further! We've got you covered and would love to help make your event special. Give us a call for more details. 706-769-6255

Kids Eat Free-A treat for your wallet and kiddos! Every Monday-Wednesday with each adult entree.

Today's Specials! Lunch Sandwich Special $8 -Blackened chicken BLT with gorgonzola cheese and red chili remoulade sauce served on a toasted ciabatta bun. Lunch Pasta Special $10 -Sliced chicken, spinach, sun-dried tomatoes and red onions in a cajun alfredo sauce tossed with cheese tortellini. Fresh Catch: Lunch $13 Dinner: $19 -Garlic Parmesan Crusted Mahi Mahi served over linguine pasta in a white wine seafood sauce tossed with red onions, broccoli, mushrooms, black olives, artichoke hearts and grape tomatoes. Soup of the Day: Chicken Tortilla Have you tried our new Apothic Red Blend Wine? Intense fruit aromas complemented with hints of mocha and vanilla. Try it by the glass for $7 or bottle for $28.

We love serving you and your kiddos! Enjoy a free kids meal with each adult entree purchase every Monday-Wednesday.

Cheers to the weekend! Kick it off with our Peach Bellini. Rum, champagne, and our secret ingredient makes for a delicious treat.

Have you tried our lunch eggplant rollatini? If not, today’s a great day to do so!

Have we posted too many desserts this month? Not possible. 😍

Lunch recommendation for the week-Chicken Portobello! If you need it gluten free, just substitute one of our delicious sides for the pasta.

Employee Spotlight! Hannah started working for us in November of 2017. She has been such a pleasure for us to have since and we know our customers would agree. She’ll graduate December 2020 with a degree in biochemistry from University of Georgia. Hannah loves Georgia games, basketball and time with friends!

Keep it simple with our delicious chicken alfredo. Choose from linguine, angel hair, penne or spaghetti!

Today's Lunch Pasta Special, only $10! Comes with a side house salad or cup of homemade soup.

Did you know we have daily specials? Today's are below! Lunch Sandwich Special: Grilled chicken breast, topped with bacon and gorgonzola cheese on a ciabatta bun with spinach, sun-dried tomatoes and honey mustard. Served with pasta salad or fries. Lunch Pasta Special: Sliced chicken, capers, kalamata olives, red onions, spinach and tomatoes tossed with penne in a feta cream sauce. Served with a side house salad or a cup of homemade soup. Fresh Catch: Pan seared Mahi Mahi topped with fresh mozzarella cheese served over linguine tossed in a cajun alfredo sauce with carrots, grape tomatoes, mushrooms, red onions and spinach. Soup of the Day: Spicy Sausage and White Bean Featured Drinks: Blackberry Sangria, Limoncello Cosmo, Peach Martini and Tropical Martini

Dominick's Creme Brulee! A favorite by many. What's your favorite dessert of ours?

Join us this week and enjoy a free kids meal with each adult entree. Bring them along for a date night or right after their game. We look forward to serving you this week!